Jarrahdale and a little Lumina |
the stars of last nights garbage harvest are the two Jarrahdale pumpkins, which have the unique gray-green flesh and a superb eating pumpkin. there was also a Lumina Pumpkin (the small white one) and two normal Jack-O-Lantern varieties. the larger orange colored pumpkin is a cultivar im unsure of. it looks like a Boer pumpkin, but the wrong color. so perhaps its some kind of hybrid, perhaps with a Cinderella pumpkin (yes that is the actual name of the variety)
Jarrahdale, mystery cultivar, and a teeny tiny baby one |
being car-free for the most part, bringing these prizes home is an extra big challenge. Have you ever transported pumpkins on a bike? I have, and last night i brought home 37.5 pounds of free food home. cargo trailer not included.
it was a lot more secure than it looks |
i strapped the mystery cultivar to my rear-rack since it was the flattest and the deep grooves allowed my bungee cords to get a good hold and keep it still. Although i still went very carefully over bumps and even dismounted to walk the bike when going up and down hills. Better safe than sorry, i wasnt feeling like scraping pumpkin guts up off the sidewalk that evening.
the second jarrahdale went into my backpack and the two [uncarved] Jack-o-lanterns went in a cloth shopping bag, cleverly rigged so it wouldn't flop all over the place while biking. the strap of the bag went over my shoulder and at the base of handle straps i fixed another bunge cord and wrapped it under my other arm and then hooked it to the other strap. not the most comfortable way to transport heavy cargo, but it worked! the bungee cord was tight and made my arms feel a little numb, but nothing i couldn't bear with. also the large pumpkins in the bag kep flopping in front of my leg which made pedalling difficult but not impossible. point is, I did it!
so "why" is probably the question forming in all of your minds, dear reader and the answer is because i hate to see anything wasted. Pumpkins, squash, melons and pretty much all cucurbitacea are heavy feeders, and require massive amounts of water and fertilizer to grow their gargantuan fruits
my whole collection of rescued pumpkins |
one of the Jarrahdales i reclaimed weighed 9.75 pounds, and though difficult to carve, yielded a sweet and firm flesh, with a summery aroma and a light buttery taste. and that dear reader, shall be the subject of my subsequent entries: how to deal with carving cooking an eating a nearly 10 pound vegetable
thank you for reading :)
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